share on

Biscuits at Nesquik





2 unit

Vanilla bean

1 unit

White sugar

200 grams


250 grams

Instant cocoa powder for milk

125 grams

Glutenfree flour for bread and oven products

400 grams

Desserts from Italy

Biscuits at Nesquik

Biscuits at Nesquik

vegetarian with eggs with lactose source of D vitamins

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Biscuits at Nesquik

They are very good, fragrant and soak up to the right point without dissolving.

Biscuits at Nesquik step 1

step 1

Mix the butter with sugar, then add the eggs, vanilla seeds and finally flour and Nesquik. Let's rest in the fridge for 30 minutes.

Biscuits at Nesquik step 2

step 2

Stir with the rolling pin on paper oven.

Biscuits at Nesquik step 3

step 3

Make the biscuits with the molds and place them on an oven-baked baking tray.

Biscuits at Nesquik step 4

step 4

We put the candy-type candy on the biscuits (I also put gluten-free sugar grain as seen in the photo).

Biscuits at Nesquik step 5

step 5

Stir at 180 ° for about 10 minutes. We work and let stand for 10 minutes before enjoying good milk

Loading pic