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Buffalo shell on herbal bed

ingredients

servings

1

Bufaline, Buffalo mozzarella DOP from Campania

75 grams

Tomatoes for salad

1 unit

Lettuce or salad

120 grams

Spring onions

25 grams

Radishes

50 grams

Red radish

1 unit

Extra virgin olive oil

2 spoons

Courgette

1 unit

Carrots

1 unit

Iodized salt

to taste

Balsamic vinegar

to taste

single courses from Italy

Buffalo shell on herbal bed

Buffalo shell on herbal bed

vegetarian with lactose high in calcium source of C vitamins high in potassium high in phosphorus

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Buffalo shell on herbal bed

The variety of vegetable ingredients makes the range light, but does not miss the right input to make it a unique dish

Buffalo shell on herbal bed step 1

step 1

Carefully wash all the vegetables and a large leaf of Chioggia radish

Buffalo shell on herbal bed step 2

step 2

Cut the carrot and courgettes to match. Sliced ​​tomato, quince and radish

Buffalo shell on herbal bed step 3

step 3

Apply the vegetables and season with salt and oil as desired

Buffalo shell on herbal bed step 4

step 4

Add the radicchio leaf with the three mozzarella morsels like a pearl in an oyster

Buffalo shell on herbal bed step 5

step 5

Garnish vegetables with a balsamic vinegar. Add zucchini to the nuts and serve

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