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Chicken breast with pistachio

ingredients

servings

4

Chicken breast

400 grams

Extra virgin olive oil

2 spoons

Bread for sandwiches

4 slices

Pistachios, salted

50 grams

Basil

3 leafs

Parsley

1 sprig

Iodized salt

to taste

second courses from Italy

Chicken breast with pistachio

Chicken breast with pistachio

with meat with gluten with nuts high in potassium high in phosphorus with good fats

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chicken breast with pistachio

Breaded chicken with white bread, herbs and pistachio.

Chicken breast with pistachio step 1

step 1

Clean the herbs, wash, dry and chop finely on a chopping board. Put the mixture in a bowl.

Chicken breast with pistachio step 2

step 2

United 2 tablespoons oil, sliced ​​bread previously chopped, coarsely chopped pistachios, a bit 'of salt and mix well.

Chicken breast with pistachio step 3

step 3

Take the chicken breast slices and impanatele with the mixture of herbs, sliced ​​bread and pistachio. Arrange on a baking sheet and bake at 180 degrees.

Chicken breast with pistachio step 4

step 4

Bake for 30 minutes, again sprinkle with a little oil.

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