Rice and meat pasties
starters from Italy
translated by Italian with
A simple appetizer, fast and healthy!
In introducing mixer all the ingredients and blend for a few seconds until mixture is smooth.
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With slightly moistened hands, form patties of desired size, rapidly roll in breadcrumbs and place on a baking tray covered with baking paper.
Bake at 200 degrees for about 15 minutes or until they are golden brown. Alternatively, you can fry in peanut oil for a few minutes oil. To be enjoyed hot but also warm until they are finished!