Tartufini 4 flavors
Desserts from Italy
Cocoa roll and pistachios
Cocoa roll and pistachios
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
This is a super dish easy to prepare but really tasty
preparation
step 1
Whisk the egg whites with a pinch of salt.
step 2
Add the cocoa, Stevia and bicarbonate and mix gently from bottom to top.
step 3
Roll out the mixture on parchment paper. Bake at 170 degrees for 6 minutes.
step 4
Help with a wet cloth to detach the mixture from the parchment paper. Stuffed with greek yogurt (I used the pistachio) and garnished with chopped pistachios.