Drive away potatoes and onions
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Cream of broccoli, potatoes and onions with croutons
ingredients
servings
1
Broccoli
600 grams
Potatoes
4 grams
Onions
1 unit
Bouillon cube, vegetable flavour
2 unit
Extra virgin olive oil
to taste
Bread croutons
200 grams
soups from Italy
Cream of broccoli, potatoes and onions with croutons
Cream of broccoli, potatoes and onions with croutons
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Fancy a cream that will warm up and, anyway, with a pleasant taste? Ready in no time and can also be consumed by children.
preparation
step 1
Prepare a nut broth and add the onions and potatoes cut into small pieces. Cook for about 30 minutes.
step 2
Add the broccoli cut into pieces and cook another 10 minutes. With the immersion blender to pass the vegetables until they form a cream, making sure that there are no pieces of vegetables.
step 3
Cook another 10 minutes. Serve with a dash of extra virgin olive oil raw, croutons and a sprinkling of grated cheese.
