8

share on

Fried shrimps

ingredients

servings

4

Prawns

500 grams

Type 00 wheat flour

200 grams

Sunflower oil, for frying

500 grams

Iodized salt

to taste

Lemons

1 unit

second courses from Italy - Puglia

Fried shrimps

Fried shrimps

with gluten with shellfish high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Fried shrimps

The fried shrimp are a classic recipe of Italian cuisine, a very simple recipe to prepare but absolutely delicious. A pleasure for the palate! #kitchen

Fried shrimps step 1

step 1

Wash the prawns under running water and put them to flow into a colander.

Fried shrimps step 2

step 2

In a bowl add the flour and start floured shrimp, a few at a time.

Fried shrimps step 3

step 3

Take a large frying pan, pour plenty of oil and bring it to temperature.

Fried shrimps step 4

step 4

Put the shrimp in the pan a few at a time, so as not to lower the oil temperature and fry until golden brown.

Fried shrimps step 5

step 5

When the shrimp are golden, drain and place on paper towels. Just fried is dry, add salt and serve hot, accompanied by slices of lemon for those who like them.

Loading pic