Spaghetti with squid
first courses from Italy
Fusilli with moscardini
Fusilli with moscardini
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A very hot and summery summer, ideal for a dinner with friends.
preparation
step 1
In a large saucepan but from the low edges, pour a spoon of oil and fry the garlic and parsley finely chopped. Add the carrots and cook for about 10 minutes.
step 2
Add the tomato paste, season with salt and add chilli, and cook for another 20 minutes.
step 3
Meanwhile, cook the fusilli in plenty of salted water for the time indicated in the package. At the same time, cooked the fusilli and cooked with the prepared sauce.