Mugcake
Desserts from Italy
Gluten-free cocoa protein cake
Gluten-free cocoa protein cake
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A cake in a cup .. fast, fit, but above all enveloping ... try to believe :) simple and healthy :) a great breakfast or snack fit
preparation
step 1
Mix the albumin, yogurt and sweeteners until it is homogeneous.
step 2
Add the cocoa flour to the yeast cinnamon and poppy seeds and mix until there are no more lumps.
step 3
In microwave oven for two minutes at about 600 watts ... and here's doneoooo :)