Cream of pumpkin
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43 recipes
Goat's Pumpkin with Goat and Olive Itrana
ingredients
servings
4
Olive Itrana nera del Lazio Madama Oliva
120 grams
Pepper
to taste
Iodized salt
to taste
Extra virgin olive oil
to taste
Wheat flour bread
2 slices
Caprino cheese
100 grams
Vegetable broth
to taste
Potatoes
2 unit
Pumpkin
600 grams
first courses from Italy
Goat's Pumpkin with Goat and Olive Itrana
Goat's Pumpkin with Goat and Olive Itrana
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Colored appetizer with black olives of Lazio, from the typical flavor of bitter nuances, goat crumbs, toasted bread on a pumpkin bed and potatoes.
preparation
step 1
Take the pumpkin and deprive it of the peel and seeds. Cut it into small pieces. Peel the potato and also cut it into chunks.
step 2
Put it all in a pot with a few spoonfuls of vegetable broth and cook until the vegetables have been removed, adding any broth if necessary.
step 3
At this point go to the mixer to create a cream with an oil wire. Adjust salt and pepper.
step 4
Spread the cream on a bottom dish. Serve by adding Gaeta Itrana del Lazio olives with goat's crumbs, toads of toasted bread and an olive oil.
