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Homemade burger




Hamburger buns

1 unit

Hamburger Black Angus

1 unit


1 half


1 unit

Cheddar cheese

2 slices

Lettuce or salad

10 grams


to taste


2 spoons

White sugar

1 spoon

single courses from North America

Homemade burger

Homemade burger

with meat with gluten with eggs with lactose source of B vitamins high in iron high in calcium high in potassium

ready in

30 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Homemade burger

A homemade hamburger that has nothing to envy to classic American burgers. Seeing is believing!

Homemade burger step 1

step 1

We begin to cut the onions into thin slices and let them caramelize in a saucepan with sugar and water for about 15 minutes.

Homemade burger step 2

step 2

Heat apart a saucepan and place the hamburger which should cook for about 6 minutes per side.

Homemade burger step 3

step 3

Once cooked, place the slices of cheddar on top, turn off the heat and cover with a lid.

Homemade burger step 4

step 4

Lastly, let's make a simple bull's eye egg in a pan with a little oil and salt.

Homemade burger step 5

step 5

Now we just need to toast our sandwich a bit, previously cut in half.

Homemade burger step 6

step 6

Assemble by spreading on the slice of bread, mayonnaise, add the salad, meat, egg and caramelized onions.

Homemade burger step 7

step 7

We close with the remaining slice of bread and enjoy your meal.

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