20
share on

Honey and figs pancakes

ingredients

servings

1

Egg, egg white

150 grams

oatmeal

40 grams

Honey

2 teaspoons

Baking powder for desserts

4 grams

Figs

2 unit

Desserts from Italy

Honey and figs pancakes

Honey and figs pancakes

vegetarian with gluten with eggs high in potassium

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Honey and figs pancakes

Start a day in a healthy way without sacrificing taste.

Honey and figs pancakes step 1

step 1

In a bowl, mix the broths, the cheerful and the flour without forming lumps.

Honey and figs pancakes step 2

step 2

Place the mixture obtained in a non-stick pan of 14 mm diameter and cook on low heat until our dough will not grow and thicken. Turn and finish the pancake cooking.

Honey and figs pancakes step 3

step 3

Peel the figs and cut them. Place them on our pancake and complete with honey.

Honey and figs pancakes step 4

step 4

ENJOY YOUR BREAKFAST

Loading pic