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Milk chicken breast with pistachio grain

ingredients

servings

3

Type 00 wheat flour

2 glasses

Chicken breast

300 grams

Extra virgin olive oil

to taste

Pistachios, unsalted

3 spoons

Semiskimmed milk

5 glasses

second courses from Italy - Puglia

Milk chicken breast with pistachio grain

Milk chicken breast with pistachio grain

with meat with gluten with lactose with nuts high in calcium high in potassium high in magnesium

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Milk chicken breast with pistachio grain

The delicacy of the milk combined with the goodness of the pistachio make this second dish unique and exquisite!

Milk chicken breast with pistachio grain step 1

step 1

Cover the pistachios, put them in a transparent sachet and crush them until they form a grain.

Milk chicken breast with pistachio grain step 2

step 2

Pour the flour into a saucer and bake the chicken slice in a hurry, shaking it to remove the excess

Milk chicken breast with pistachio grain step 3

step 3

At low heat, pour a little oil into the pan and put the chicken. Just brown and then add the milk

Milk chicken breast with pistachio grain step 4

step 4

With the flame to the minimum, turn the chicken slices to improve the cooking and wait for the milk to become dense cream

Milk chicken breast with pistachio grain step 5

step 5

Once cooked and creamy, remove the chicken, add the salt and garnish with the pistachio grain

Milk chicken breast with pistachio grain step 6

step 6

Enjoy your meal! :)

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