Gluten-free and lactose-free glutinous cake
Desserts from Italy
Gluten-free Mini Yogurt Plumcake
Gluten-free Mini Yogurt Plumcake
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
For those who love a simple breakfast with healthy ingredients, an easy easy recipe to start the day well
preparation
step 1
With a whisk, whisk the eggs with the sugar. When they are nice frothy add the oil, continue to mix and add the yogurt.
step 2
To this mixture incorporate all the flours and the yeast. Mix well and the dough is ready!
step 3
Fill single-portion molds and bake in a hot oven at 180 degrees for 25/30 minutes. Always test the toothpick