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Nutella

ingredients

servings

3

Toasted hazelnuts

100 grams

Dark chocolate 80%

100 grams

Semiskimmed milk

100 grams

White sugar

100 grams

Extra virgin olive oil

30 grams

Desserts from Italy

Nutella

Nutella

vegetarian with lactose high in iron

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Nutella

Spreadable cream with hazelnuts and chocolate

Nutella step 1

step 1

Chop the hazelnuts until a compact cream is obtained, add the sugar and chop

Nutella step 2

step 2

Add milk and oil

Nutella step 3

step 3

Melt the chocolate in a bain-marie

Nutella step 4

step 4

Add the chocolate and place in previously sealed hermetic cans

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