multicolored tagliatelle with fresh sauce
Side Dishes from Italy
Out of pumpkin and zucchini fritters
Out of pumpkin and zucchini fritters
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Recipe is delicious and very good
preparation
step 1
First I cleaned the pumpkin flowers by juicing them well under the water and taking the pistil into the center of the flower, then I washed and cut the zucchini thin washers.
step 2
In a bowl I put the sifted flour on the salt yeast and finally fresh sparkling water, mixing the ingredients well.
step 3
Put the pot in the fire with the seed oil and when it is hot start to put the pumpkin flowers one at a time, first into the batter and then into the pot.
step 4
We have eaten them as a side dish but you can eat them at any time of the day even as snacks (at my home do). Enjoy your meal!