
Paccheri gragnano with Genovese stockfish and grains tarallo
first courses from Italy
Paccheri to scarpariello
Paccheri to scarpariello
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A simple Neapolitan recipe, but too good !!!
Put them to fry in a large pan, garlic, oil and hot pepper seeded.
Combine the chopped tomatoes and cook the sauce.
Meanwhile separately cook the paccheri and once cooked join the gravy. Mantecato all with Parmesan and pecorino. Serve immediately with a few leaves of basil. Bon apetit !!