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pancakes

ingredients

servings

4

Butter

25 grams

Eggs

2 unit

Type 00 wheat flour

125 grams

White sugar

15 grams

Full fat milk

200 grams

Baking powder for desserts

6 grams

Maple syrup

to taste

Desserts from North America

pancakes

pancakes

vegetarian with gluten with eggs with lactose

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

pancakes

The typical American breakfast. Good with maple syrup, but also with jam or Nutella.

pancakes step 1

step 1

Melt the butter in the microwave. Pour all ingredients into a planetary (or in the bowl of Thermomix) and worked for a minute. Decant the mixture into a bowl.

pancakes step 2

step 2

Heat a non-stick frying pan with a small amount of butter, pour a ladle of dough and simmer.

pancakes step 3

step 3

When begin to form small bubbles on the surface it is time to turn it, then let even browning dallaltro side. Do this with all the dough.

pancakes step 4

step 4

Stacked all the pancakes in a plate and serve with the maple syrup.

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