11 recipes

18

share on

Pizza dough sardines

ingredients

servings

10

Anchovies

2 fillets

Capers

1 spoon

Eggs

2 unit

Extra virgin olive oil

to taste

Puff pastry

1000 grams

Mozzarella cheese

2 unit

Oregano

to taste

Homemade tomato sauce

1 cup

starters from Italy - Sardegna

Pizza dough sardines

Pizza dough sardines

with gluten with eggs with fish with lactose with good fats

ready in

45 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pizza dough sardines

With a few ingredients to make the pizza dough as we do in Cagliari, they are tasty and quick to accomplish.

Pizza dough sardines step 1

step 1

Cut 12 circles of puff pastry with a cup dough about 6 cm in diameter (or help with an inverted cup) from each roll of puff pastry.

Pizza dough sardines step 2

step 2

Brush the egg on the edges of each circle, leaving the center clean.

Pizza dough sardines step 3

step 3

Put at the center of the circle two teaspoons of tomato sauce.

Pizza dough sardines step 4

step 4

Cut the mozzarella into small cubes and add to the center of the circle. Add a bit 'of oregano, a bit' of salt and finish with a dash of olive oil.

Pizza dough sardines step 5

step 5

If you like, you can also add a caper and / or anchovies.

Pizza dough sardines step 6

step 6

Close the small pizza with another slightly open circle and press the edges. In this way you must have a roll stuffed 6 and 6 blank circles that you will use to close the small pizza dough.

Pizza dough sardines step 7

step 7

Before you bake brush them with the egg over. Bake in oven at 180 degrees for 25-30 minutes.

Loading pic