Drive away potatoes and onions
first courses from Italy
Spaghetti with cherry tomatoes and st jacques
Spaghetti with cherry tomatoes and st jacques
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Spaghetti with St. Jacques and cherry. What a beautiful and this good this recipe for spaghetti with cherry and St. Jacques, reminds me of my trip to France to visit my friend Nana a trip to Lafayette to buy some scallops to make us a super fast pasta.
preparation
step 1
Put in a pan mixed dry with olive oil, add the scallops cut into large pieces, deglaze with white wine. Add the tomatoes, stir and add salt.
step 2
Let cook a few minutes until the pomodirini have created a delicious creamy sauce. Add the fresh basil
step 3
Cook the pasta and saute the last two minutes of cooking with the sauce and serve warm your spaghetti with St. Jacques and cherry