Kinder Bread Ciok Fit
Desserts from Italy
Mimosa cake (sweet version)
Mimosa cake (sweet version)
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The light dolcino you were looking for to celebrate the women's party
preparation
step 1
Combine the flour with yeast, egg whites, milk and water.
step 2
Cook on a 12 cm non-stick pan with double bottom until the surface is firm.
step 3
Allow to cool and with a round pastry coppate the center, keeping aside the dough.
step 4
Cut it roughly. Stuff the hole created with yogurt and decorate with the minced dough and the stars.
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