rich Lasagne
first courses from Italy
vegetarian Spaghetti
vegetarian Spaghetti
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
What I like the dishes full of color! Especially if they are wholesome and healthy ingredients .. How the vegetables! In this recipe, I use a vegetable new to me: the purple carrot. And just like that! Violet!
preparation
step 1
Peel the carrots and cut into cubes.
step 2
Cook the carrots in a pan with a wire dolio and water until they are soft (the purple carrots tend to remain longer crisp orange ones).
step 3
Fill a pot with water and bring to a boil.
step 4
Clean and chop the parsley.
step 5
Wash and chop the tomatoes and add them, along with the parsley, when cooked carrots. Salt.
step 6
When the water boils, add salt and toss the pasta.
step 7
When cooked, drain the pasta and dress with the focus vegetables off.