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asparagus and saffron noodles

ingredients

servings

2

Spaghetti

200 oz

Greenhouse asparagus

200 oz

Saffron

to taste

Onions

1 unit

first courses from Italy - Lombardia

asparagus and saffron noodles

asparagus and saffron noodles

vegan with gluten

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

asparagus and saffron noodles

Spaghetti with asparagus and saffron that gives it a touch of taste and color ... more

asparagus and saffron noodles step 1

step 1

Wash asparagus and remove the final part. Cut the tips and leave aside. Put a pot of water and boil the asparagus for 14 minutes.

asparagus and saffron noodles step 2

step 2

Warm up a bit 'of oil in another pan with high sides, and to soften and gold a spring onion. Add the tips and stretch of water with a ladle of the asparagus for 10 minutes.

asparagus and saffron noodles step 3

step 3

Remove with a slotted spoon the asparagus from the hot water. Throw the spaghetti. Cut into rounds the boiled asparagus, only the part that remains soft and not woody. Add washers to the tips and onion.

asparagus and saffron noodles step 4

step 4

Dissolve the saffron in a small glass of water and add it, to fire off asparagus and onion.

asparagus and saffron noodles step 5

step 5

Ready pasta, drain and sauté and season with asparagus and saffron.

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