Carnivorous bean
by
5 recipes
Carrot and ginger cream
ingredients
servings
4
Cinnamon
to taste
Turmeric
to taste
Tropea onion
1 half
Ginger
1 teaspoon
Carrots
300 oz
soups from Italy
Carrot and ginger cream
Carrot and ginger cream
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Taste really delicate, enveloping. Your taste buds will exult.
preparation
step 1
Boil clean carrots, ginger, onion, for about 25 minutes, add spices and whip all with the mixer.
step 2
Add butter to taste and serve, if you want you can add grain, so the natural will be very good anyway.
