Dorayaki with oats
7 recipes
Carrot Muffins for Kids!
ingredients
servings
8
Active dry yeast
15 oz
Water
1/3 cup
Honey
1/2 cup
Julienne carrots
125 oz
Peaches
80 oz
Eggs
3 unit
oatmeal
1 cup
Desserts from Chile
Carrot Muffins for Kids!
Carrot Muffins for Kids!
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Have fun preparing this recipe with your children! They will love it!
preparation
step 1
Whisk the whole eggs with the compote and honey. Add the oats, baking powder and water.
step 2
Once the mixture is mixed add the grated carrot and integrate well.
step 3
Use capacities (capsules) for muffins and fill them with mix up to 3-thirds of their capacity. Bring to the oven for approx. 35 min at 180 °.
step 4
If you do not have capacities, you can use individual silicone molds or any other! Let cool and enjoy the little ones of the house!
