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12 recipes
Coconut mousse, cocoa and avocado
ingredients
servings
2
Bitter cacao
1 spoon
Agave syrup
1 spoon
Desiccated coconut
1 and 1/2 spoons
Avocado
1 and 1/2 unit
Desserts from world
Coconut mousse, cocoa and avocado
Coconut mousse, cocoa and avocado
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Spanish
with 
description
Simple Vegan Dessert That Conquered All Plantbased
preparation
step 1
When opening the hass avocados in half, preserve the skin for dessert presentation.
step 2
it is advisable to grind the avocado in a processor, blender or hand mixer to make it very smooth.
step 3
add the bitter cocoa and the agave and beat until the cocoa is one and the avocado has chocolate color, if the avocado is still green add more cocoa
step 4
put the mixture in both halves (peel)
step 5
decorate with coconut and serve
