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Corn Spaghetti with cheese and nuts

ingredients

servings

2

Corn spaghetti

180 oz

Iodized salt

to taste

Shelled walnuts

60 oz

Stracchino cheese

60 oz

Semiskimmed milk

4 spoons

first courses from Italy

Corn Spaghetti with cheese and nuts

Corn Spaghetti with cheese and nuts

vegetarian with lactose with nuts

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Corn Spaghetti with cheese and nuts

SPAGHETTI WITH CORN GLUTEN STRACCHINO DRESSED AND WALNUTS

Corn Spaghetti with cheese and nuts step 1

step 1

Cook the pasta in plenty of salted water.

Corn Spaghetti with cheese and nuts step 2

step 2

In a pan melt the soft cheese with the milk.

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Corn Spaghetti with cheese and nuts step 3

step 3

Once cooked skipped the pasta into the pan with soft cheese.

Corn Spaghetti with cheese and nuts step 4

step 4

Stir with the previously chopped walnuts in coarse manners, then serve.

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