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Feta baked

ingredients

servings

3

Iodized salt

to taste

Extra virgin olive oil

to taste

Oregano

to taste

Friggitello peppers

50 oz

Cherry tomatoes

5 unit

Feta cheese

200 oz

starters from Greece

Feta baked

Feta baked

vegetarian with lactose high in calcium

ready in

25 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Feta baked

A very delicious dish and easy to prepare.

Feta baked step 1

step 1

Put the feta on a sheet of aluminum foil, add the tomatoes cut in half, the peppers cut into slices and seasoned with a dolium wire, salt and oregano.

Feta baked step 2

step 2

Close the aluminum foil completely enveloping the feta and cooked in a 150 ° oven for 25 minutes. The feta will be ready when it becomes soft.

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