Drive away with green broad beans and ricotta
4 recipes
Finta carbonara light
ingredients
servings
1
Wholewheat pasta
70 oz
Bresaola
30 oz
Egg, egg white
45 oz
Black pepper
2 pinches
Salt
1 pinch
Grated Parmesan cheese
1/2 spoon
first courses from Italy - Campania
Finta carbonara light
Finta carbonara light
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Do you want carbonara but don't feel like interrupting a healthy and balanced diet? Try this variant !!
preparation
step 1
Boil the water for the pasta and in the meantime, in a bowl, beat the egg whites seasoned with salt, black pepper and Parmesan
step 2
Lower the dough and in the meantime roast the chopped bresaola in the pan (WITHOUT OIL) in order to make it crispy
step 3
Drain the pasta, sauté in the pan of bresaola (low heat) and then slowly pour the egg whites, stirring vigorously
step 4
Continue to stir vigorously in order to avoid the omelette effect (ALBUMS COOK QUICKLY !!)
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