Merendine Mooncake ...
8 recipes
Fit brownies
ingredients
servings
6
Shelled walnuts
50 oz
Chocolate chips
50 oz
Bitter cacao
40 oz
5 cereals flour
50 oz
Type 00 wheat flour
30 oz
Brown sugar
4 spoons
Baking powder for desserts
2 teaspoons
Semiskimmed milk
200 fl oz
Sunflower oil
2 spoons
Egg, egg white
150 oz
Desserts from USA
Fit brownies
Fit brownies
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Sophisticated and light, great for appeasing the sweet wish!
preparation
step 1
First, we combine all the dried elements in a bowl until we get a homogeneous mix. Add the liquid ingredients and mix until a smooth mixture is obtained. Next we combine nuts and drops.
step 2
Pour the mixture over a rectangular baking tray and put in a preheated oven at 180 ° for 15/20 minutes.
step 3
When the brownies are cooked let them cool just a little in the pan and then cut them to give the desired shape.
