vegan cake with pears and chocolate
Desserts from Italy
Grisbì vegans
Grisbì vegans
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Vegans are Grisbì of chocolate chip cookies with a soft heart.
preparation
step 1
In a mixing bowl combine the water, the oil seeds and sugar. Turn along with a whisk until the sugar is dissolved completely.
step 2
In another bowl, mix the flours, cocoa and baking powder and mix. Pour the liquid ingredients into the bowl of flour and mix.
step 3
Transfer the dough on the work surface and knead with your hands until you get a smooth dough. Roll out the dough with a rolling pin, you have to get a thin sheet.
step 4
Use a cutter to cut out the disks.
step 5
Stuffed diskettes with a teaspoon of cream to vegan hazelnut, overlap them with other disks and seal the edges by pressing with the fingertips.
step 6
Arrange the biscuits on a baking sheet and bake at 180 degrees for 20 minutes.