Star of puff pastry with Nutella
Desserts from Italy - Puglia
Hearts of pastry with Nutella and walnuts
Hearts of pastry with Nutella and walnuts
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Are you looking for a cute idea to surprise your partner for Valentine's Day? Here are the puff pastry hearts with Nutella and walnuts! #Valentine's day
preparation
step 1
Roll out the dough ready.
step 2
With the help of a stencil (those that are used for cookies) cut out the hearts of pastry and place them on the baking sheet covered with parchment paper.
step 3
On half of the heart, the center put a teaspoon of Nutella and a walnut kernel, leaving at least one centimeter of the edge.
step 4
Close it with the other half of sealing them hearts with the flaps of a fork.
step 5
Brush the surface with just a drop of milk and bake at 180 ° for about 15 minutes.
step 6
Remove from the oven, let cool and sprinkle with icing sugar!