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I prefer ribbons




Type 0 wheat flour

125 oz

Wholewheat flour

100 oz

Dry brewer's yeast

5 oz

Coconut milk

125 oz

Soy yogurt

35 oz

Grated orange peel

1 spoon


25 oz

Soy yogurt

70 oz


4 teaspoons


5 teaspoons

Bakery products from Italy

I prefer ribbons

I prefer ribbons

vegan with gluten

ready in

3 hours


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

I prefer ribbons

Imitation of the famous Nastrine the famous brand of bakery-breakfast. And since I'm a girl and I go crazy for these snacks ... I baptized Ribbons.

I prefer ribbons step 1

step 1

You can make this recipe is that in planetary hand: in the first case, just mix all the ingredients except 70g of yoghurt and 5 c.ai Stevia and operate it for 2-3 minutes.

I prefer ribbons step 2

step 2

If hand impastiate, first dissolve the yeast in a little water, then pour in the flour, add the coconut milk, yogurt i35g, stevia or sugar in this case usatene 25g ...

I prefer ribbons step 3

step 3

And the orange peel. Mix to form a dough is firm but soft and elastic. Let rise, covered with a cloth, for two hours. Once we rested roll out the dough to mo rectangle often less than 1cm.

I prefer ribbons step 4

step 4

Mixing soy yogurt the 70g with 5 tablespoons of Stevia or sugar, 50g. Use this mixture instead of butter, spread on the rectangular impact area. Shape into folds ...

I prefer ribbons step 5

step 5

By bending the right corner, then on the left part of the right, then again this, to close. You will have a loaf. Cut it in half length and again in half the width.

I prefer ribbons step 6

step 6

Cut into three for length, crush a bit 'these mini loaves and turn to form helices or braids, which refers to the famous Nastrine.

I prefer ribbons step 7

step 7

Allow to rise for another 45-50 minutes. Sprinkle sugar grain, then bake at 180 for 15 minutes.

I prefer ribbons step 8

step 8

Yummy hot but also cold .... However, you can reheat in the microwave a few seconds before you soak them in tea or coffee!

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