Drive away with green broad beans and ricotta
single courses from Italy
Chicken and pepper salad
Chicken and pepper salad
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Quick lunch or dinner. Excellent even cold.
preparation
step 1
Peel, clean and cut the peppers into squares.
step 2
Coarsely cut the red onion and sauté for 5 minutes in a pan with two tablespoons of oil.
step 3
Add the peppers, salt and pepper to taste and leave to cook covered over low heat for about 15 minutes.
step 4
Dice the chicken. Add salt, pepper, paprika and a little water in the pan, cooking over medium / low heat for 10/15 minutes.
step 5
Finish cooking by adding the chicken to the peppers for a couple of minutes.