24

share on

Miso soup with wakame algae

ingredients

servings

2

Miso

1 spoon

Sea wakame seaweed

20 oz

Rice noodles

200 oz

Water

400 fl oz

first courses from Italy

Miso soup with wakame algae

Miso soup with wakame algae

vegan high in iron

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Miso soup with wakame algae

Fresh and nutritious pumpkin ready in a few minutes

Miso soup with wakame algae step 1

step 1

Put dry wakame algae in soak in water at room temperature (it will be 5 minutes and will swell)

Miso soup with wakame algae step 2

step 2

Dissolve miso paste at ambient or slightly hot water (miso is an insapore which is used in the end in addition to soups or soups, does not boil), I used about 400 ml of water

Miso soup with wakame algae step 3

step 3

Bring the water to boil and cook the noodles or rice noodles for 4/5 minutes no more otherwise will scoop. They will have to come to the tooth.

Miso soup with wakame algae step 4

step 4

Combine everything and taste this fresh and nutritious soup

Loading pic