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Noodles with vegetables and meat

ingredients

servings

4

Asian noodles

250 oz

Chicken thigh

300 oz

Green cabbage

200 oz

Onion

30 oz

Curry powder

2 teaspoons

Ginger

1 teaspoon

Extra virgin olive oil

3 spoons

Pork sausage

100 oz

Eggs

2 unit

Carrots

2 unit

Soy sauce

2 spoons

first courses from China

Noodles with vegetables and meat

Noodles with vegetables and meat

with meat with eggs source of B vitamins high in iron source of C vitamins high in potassium

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Noodles with vegetables and meat

I love Chinese food, and my family likes so much so it's an occasion to love vegetables for my daughters so that they eat it alright .... and then they are really good.

Noodles with vegetables and meat step 1

step 1

Begin preparation by chopping the chicken (you can use a different chicken piece if you want, I had my thighs with overtracks so I used those, with the bones that I advanced I made the broth.

Noodles with vegetables and meat step 2

step 2

Wash and clean the vegetables. Grate the carrots with the grated grater. I made the onion to very small pieces, as I did with the white cabbage but a bit rougher.

Noodles with vegetables and meat step 3

step 3

I removed my skin to the sausage and crumbled it, I chopped the chicken in 2-3 cm small pieces and seasoned it with part of soy sauce and curry.

Noodles with vegetables and meat step 4

step 4

In the wok, rub off all the ingredients with a spoonful of oil. I first put the onion with the cabbage and then added the carrot. After about 5 minutes, I put them in a pot.

Noodles with vegetables and meat step 5

step 5

Always in the wok, with another oil spoon I browned the flesh, added it to the previously jumped ingredients.

Noodles with vegetables and meat step 6

step 6

Finally in the wok, I put the last oil spoon heated for a few seconds for the beaten eggs and ripped them with a wooden fork. I added the egg mixture to the ingredients set aside.

Noodles with vegetables and meat step 7

step 7

Boil a pot with salt water, add the noodles and turn off the flame cover with the lid for 4 minutes (or according to the instructions of your noodles).

Noodles with vegetables and meat step 8

step 8

Drain and blow wok the noodles with the other ingredients previously cooked. Adjust with soap sauce if necessary. Enjoy your meal!

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