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Omelet with cheese slices and broccoli

ingredients

servings

1

Extra virgin olive oil

to taste

Turmeric

to taste

Iodized salt

to taste

Cheese slices

2 unit

Broccoli

100 oz

Eggs

2 unit

second courses from Italy

Omelet with cheese slices and broccoli

Omelet with cheese slices and broccoli

vegetarian with eggs with lactose high in calcium source of C vitamins source of D vitamins high in potassium

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Omelet with cheese slices and broccoli

The omelets are sort of folded omelet with a soft, stringy heart. In this version they are super tasty with cheese slices and steamed broccoli.

Omelet with cheese slices and broccoli step 1

step 1

Wash and cook steamed broccoli for about 15 minutes.

Omelet with cheese slices and broccoli step 2

step 2

Beat two eggs in a bowl, add a pinch of salt, a pinch of turmeric and pour in a pan with extra virgin olive oil.

Omelet with cheese slices and broccoli step 3

step 3

When the egg is cooked paid you will be slightly in the center 4 broccoli florets coarsely cut and lying above the two slices.

Omelet with cheese slices and broccoli step 4

step 4

With the help of a folded blade dellomelette the sides, cover with a lid and 30 seconds to melt the cheese well.

Omelet with cheese slices and broccoli step 5

step 5

Serve accompanied lomelette with the remaining broccoli, that's it!

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