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pear salad, walnuts and asparagus

ingredients

servings

2

Valerian

100 oz

Red radish

100 oz

Shelled walnuts

10 unit

Soft fresh cheese

100 oz

Honey

1 spoon

Extra virgin olive oil

40 oz

Iodized salt

to taste

Pepper

to taste

second courses from Italy

pear salad, walnuts and asparagus

pear salad, walnuts and asparagus

vegetarian with lactose with nuts high in calcium high in potassium high in phosphorus

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

pear salad, walnuts and asparagus

Fresh and fast: scented salad of pears and cheese, ingredients that go well with the crunchy chopped nuts. The special touch is given by a vinaigrette with honey and lemon.

pear salad, walnuts and asparagus step 1

step 1

Clean the asparagus, eliminating the peeler with the lower part of the stem. Sbollentali quickly in salt water and cut into pieces, leaving the tips intact.

pear salad, walnuts and asparagus step 2

step 2

In a bowl combine valerian and clean the radicchio, season with a vinaigrette obtained by mixing oil, filtered honey and lemon juice.

pear salad, walnuts and asparagus step 3

step 3

Add the cheese cut into cubes if prefersici flavors decided I recommend the goat cheese !, asparagus, pears sliced ​​not too thick and coarsely chopped walnuts.

pear salad, walnuts and asparagus step 4

step 4

Complete with salt and pepper.

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