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Pistachio spelled pancakes

ingredients

servings

2

Whole spelled flour

60 oz

Pistachios, unsalted

20 oz

Egg, egg white

80 oz

Skimmed milk

20 oz

Vanilla extract

to taste

Greek lowfat yogurt

60 oz

Desserts from Italy

Pistachio spelled pancakes

Pistachio spelled pancakes

vegetarian with gluten with eggs with lactose with nuts

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pistachio spelled pancakes

A simpler recipe to prepare than to describe. These pancakes are added to the long list of combinations I love. If you love pistachios and matching with cocoa, you just have to try them!

Pistachio spelled pancakes step 1

step 1

In a bowl, mix the sifted wholemeal flour, pistachio flour and vanilla seeds (alternatively you can chop the same amount of unpasteurised pistachios).

Pistachio spelled pancakes step 2

step 2

Combine liquid aliens, Greek yogurt and milk. Mix all the ingredients well until they get a homogeneous and bulky compound.

Pistachio spelled pancakes step 3

step 3

Preheat a non-stick frying pan, pour an abundant spoon of the preparation and let it cook until it forms bubbles on the surface.

Pistachio spelled pancakes step 4

step 4

Turn the pancake and continue cooking the second side (continue until the batter is over).

Pistachio spelled pancakes step 5

step 5

Alternate pancakes with a layer of Greek yogurt and complete with cocoa cream, raw cocoa beans and pistachio granule on the surface.

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