salt Pastiera
first courses from world
Robiola and truffle pasta
Robiola and truffle pasta
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A first appetizing and light, no butter or fried!
preparation
step 1
First put in warm water, buckwheat noodles requires 8 to 10 minutes of cooking which will be sufficient to prepare the sauce.
step 2
Add salt to the water and when it boils throw the dough. Take a bowl and put inside the dough whole soft cheese with 2 tablespoons of truffle sauce and a ladle of pasta cooking water.
step 3
With a mounted whip the cream so that it remains smooth and homogeneous, without, however, remain too liquid.
step 4
Drain the pasta al dente and mantecatela with the sauce just created in a frying pan for 2 minutes supplementing the cooking.
step 5
Add a sprinkling of pepper and you're done.