Rolling Torts With Potatoes And Cherry Tomatoes
single courses from Italy
Savory pie with vegetables, tomatoes, courgettes and peppers
Savory pie with vegetables, tomatoes, courgettes and peppers
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A light savory pie, but at the same time very tasty and tasty. Rich in zucchini, tomatoes and peppers, which give that unique flavor, this puff pastry cake is ideal to be tasted lukewarm and is a substantial single dish, easy and quick to prepare.
preparation
step 1
First, peel the zucchini, cut them with washers and put them in a pot with a little oil and chopped onion.
step 2
Also add the pepper, clean, private of the domestic seeds and white filaments and cut into pieces. Also put the fresh basil and cook it for about a quarter of an hour.
step 3
Once the vegetables are cooked, add the emmenthal cut into cubes and keep aside.
step 4
Roll the broom, put it in the pan and after knife it with a fork, pour the compound of vegetables, the slices of cooked ham, the fontina cut into slices and finish with the tomatoes in half.
step 5
Cover the salted vegetable pie with the foil paper and bake it 180 degrees for about 20 minutes. Remove the oven paper and bake it for another 5-10 minutes, so that it will glow on the surface.