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Sweet salad

ingredients

servings

4

Corn salad

160 oz

Canned sweet corn, without salt

200 oz

Muskmelons

1 half

Extra virgin olive oil

1 spoon

Iodized salt

to taste

Lemon juice

1 spoon

Prunes

50 oz

Side Dishes from Italy - Lazio

Sweet salad

Sweet salad

vegan source of C vitamins high in potassium

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Sweet salad

Sweet and colorful salad, with a large superfood: dried plums

Sweet salad step 1

step 1

Drain the pre-cooked corn and rinse with running water. Wash the songino too. Collect the songino in a bowl, combine the dripped corn, the melon cut into dice and cut plums in half.

Sweet salad step 2

step 2

Prepare an emulsion with extra virgin olive oil, lemon juice, salt and pepper and season the salad

Sweet salad step 3

step 3

Mix well and serve.

Sweet salad step 4

step 4

You can flavor the salad with dill, basil, tarragon, cherries, and marjoram leaves according to your taste

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