Christmas Sweet luscious vegan
Desserts from world
Swivels with chickpea and hazelnut cream
Swivels with chickpea and hazelnut cream
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The Girelle with chickpea and hazelnut cream are a dessert that will surprise you! Based on legumes and without sugar they are a delight for breakfast.
preparation
step 1
In the mixing bowl, mix the pitted dates and the hazelnuts. Blend until a sandy mixture is obtained.
step 2
Also add the chickpeas, cocoa, orange zest and milk. Keep blending until you get a homogeneous cream.
step 3
Roll out the puff pastry and distribute the chickpea filling on the surface. Remember to leave an edge of about 1 cm on one of the two long sides.
step 4
With the help of the parchment paper provided, roll the puff pastry starting from the other long side. Gently seal and slice the roll obtained with a well-sharpened knife.
step 5
Place the swivels on a baking tray lined with parchment paper and bake at 180 ° C for about 25 30 minutes or until golden brown.