Tart with custard apples and cinnamon
Desserts from Italy
Tart with apples, walnuts and almonds
Tart with apples, walnuts and almonds
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
delicious and easy Dolce
preparation
step 1
Mix flour, sugar, eggs, butter (room temperature I recommend), baking powder and vanilla extract and mix. Allow a bit of pastry for the strips.
step 2
Spread the pastry into the pan with a little of the edge, spread the jam, arrange the slices of previously cut so thin apple (spray with a bit of mandarin liquor) on the jam
step 3
With the remaining pastry make thin strips and arrange them on the tart, and finally pour the walnuts and chopped almonds
step 4
Bake at 180 degrees for about 30 min until golden brown! I hope you enjoy!