Spätzli or Tyrolean dumplings with melted butter
first courses from Italy
tasty Pastina
tasty Pastina
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Pastina directly cooked in the broth
preparation
prepare first
Vegetable broth
step 1
Bring water to a boil and cook for 2-3 minutes the pasta. Meanwhile filter the broth through a sieve and bring to a boil even this - will need enough brodo-
step 2
Finish cooking the pasta in the broth and serve with a sprinkling of Parmesan cheese.