Biscuits embrace vegan
10 recipes
Vegan Cake mug cake in vanilla
ingredients
servings
1
Extra virgin olive oil
25 oz
Soy milk, vanilla flavor
50 oz
Baking powder for desserts
3 oz
Brown sugar
25 oz
Type 00 wheat flour
70 oz
Desserts from USA
Vegan Cake mug cake in vanilla
Vegan Cake mug cake in vanilla
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Original idea for a dessert from mixing simple and unique taste.
preparation
step 1
Sift all dry ingredients, mix the milk with the oil, Add the liquid mixture to the dry ingredients.
step 2
Pour the dough in a cup previously brushed with a little Dolio, so it does not stick monstrously cake on the walls. Make sure the cup is suitable for baking.
step 3
Bake in a preheated oven at 200 ° C for 20 minutes. The one in the photo was sprinkled with whole cane, brown sugar to mean type panela, or Dulcita mascobado
step 4
To this base you can add spices, essences, chocolate chips, raisins etc.
