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Apple cake with yogurt

ingredients

servings

10

Fullfat milk yogurt

125 grams

White sugar

125 grams

Eggs

3 unit

Soft wheat flour

375 grams

Baking powder for desserts

1 unit

Sunflower oil

125 grams

Apples

2 unit

Cinnamon

to taste

Desserts from Italy

Apple cake with yogurt

Apple cake with yogurt

vegetarian with gluten with eggs with lactose with good fats

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple cake with yogurt

The APPLE CAKE is a sweet soft prepared with yogurt, no butter, no milk, but enhanced by the sweetness of the apples. It 'a cake of the perfect traditional breakfast or a healthy snack.

Apple cake with yogurt step 1

step 1

In a bowl pour the yogurt. Then use the jar of yogurt as a measure for the other ingredients.

Apple cake with yogurt step 2

step 2

Then add a jar of sugar (white or brown) and mix with a whisk by hand.

Apple cake with yogurt step 3

step 3

Break an egg and add to mixture. Mix. Repeat for the other two eggs.

Apple cake with yogurt step 4

step 4

Three jars of Sift flour and baking powder and continue to mix.

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Apple cake with yogurt step 5

step 5

Finally, add a jar of sunflower oil.

Apple cake with yogurt step 6

step 6

Pour a silicone baking sheet or in a room lined with parchment paper.

Apple cake with yogurt step 7

step 7

Cut the apples into thin slices and distribute on the surface of the cake.

Apple cake with yogurt step 8

step 8

Sprinkle with a then cinnamon and bake at 180 ° C for about 45 minutes. Allow to cool and remove from the mold.

Apple cake with yogurt step 9

step 9

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