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Apple pie and almond gluten free

ingredients

servings

4

Apples without peel

2 unit

Rice flour

300 grams

Yeast for bakery products

1 teaspoon

Ground cinnamon

to taste

Cloves

1 teaspoon

Dried almonds

100 grams

Brown sugar

140 grams

Soy drink

1 glass

Extra virgin olive oil

3 spoons

Desserts from Italy

Apple pie and almond gluten free

Apple pie and almond gluten free

vegan with nuts high in calcium with good fats

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple pie and almond gluten free

Apple pie and almond completely gluten

Apple pie and almond gluten free step 1

step 1

Mix together all the dry ingredients: flour, baking powder, sugar and almonds into another bowl, mixed together milk and oil and pour it on the dry ingredients, stirring carefully

Apple pie and almond gluten free step 2

step 2

Peel apples, eliminating the core half Cut apple into thin slices, the rest instead cut into cubes about the size of a peanut. Stir in apple mixture.

Apple pie and almond gluten free step 3

step 3

Pour into a baking pan lined with parchment paper Decorated dough surface of the cake with apple slices, arranging them in the shape of range or at your leisure Bake at 180 degrees for 40-45 minutes.

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