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Black cake or bread cake

ingredients

servings

8

Stale bread

200 grams

Semiskimmed milk

500 mL

White sugar

150 grams

Bitter cacao

30 grams

Raisins

50 grams

Cornflour

15 grams

Desserts from Italy

Black cake or bread cake

Black cake or bread cake

vegetarian with gluten with lactose

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Black cake or bread cake

This is the bread cake that was preparing my grandmother, turning simple bread into something delicious, because nothing is thrown away in the kitchen!

Black cake or bread cake step 1

step 1

In the evening I cut my bread, put it in a bowl and head over the milk, mix it and leave it in the fridge until the next morning.

Black cake or bread cake step 2

step 2

The next day, I pull out the bowl from the fridge and squeeze some bread, which at that point is very yielding, with the spoon, then I help with the dough mixer to make it as fine as possible.

Black cake or bread cake step 3

step 3

At this point I add cocoa, sugar, corn starch and raisins and mix thoroughly.

Black cake or bread cake step 4

step 4

At this point, just keep a piece of paper in the oven, pour it into the dough, level it well and spread it over two tablespoons of sugar, because during cooking a crunchy crostick is formed

Black cake or bread cake step 5

step 5

Inforno at 180 ° for about 40 minutes, during which a scent of sugar and cocoa is poured into the house, causing me to breathe like just a few other things in the world.

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