11

share on

Chatter grandmother

ingredients

servings

15

Butter

30 grams

White sugar

1 spoon

Eggs

2 unit

Egg, yolk

2 unit

Type 00 wheat flour

500 grams

White wine

100 grams

Desserts from Italy - Sicilia

Chatter grandmother

Chatter grandmother

vegetarian with gluten with eggs with lactose

ready in

45 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chatter grandmother

A typical dessert of the Carnival period that takes different names according to the Italian region. In Sicily, they call chatter. I share with you the recipe of my grandmother, directly from its agenda:

Chatter grandmother step 1

step 1

Put on the work surface (or bowl) the cone in the center flour with the yolks, the whole egg, sugar and melted butter. Begin to knead, gradually add the white wine.

Chatter grandmother step 2

step 2

Let the dough rest for fifteen minutes. Roll out with a rolling pin into a sheet as thin as possible (grandmother's advice: almost transparent!).

Chatter grandmother step 3

step 3

Cut with a toothed wheel of the rather long strips (at least 10 cm), which can also be looping in flake or split in the middle, to taste. Fry in boiling sunflower seed oil until golden brown.

Chatter grandmother step 4

step 4

Once ready, drain on a plate with absorbent paper towel rolls type. Once cooled, transfer to a platter and sprinkle with powdered sugar.

Loading pic